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Original Greek Salad
Cherry tomatoes, red peppers, cucumbers, red onions, kalamata olives & feta
Caesar Salad or
Giorgio’s Size Caesar
Creamy garlic dressing with aged parmesan cheese & real bacon bits
Italian House
Organic baby greens tossed in a light balsamic vinaigrette dressing
Baby Greens & Walnuts
Organic baby greens, sun-dried tomatoes, feta cheese, walnuts & honey balsamic vinaigrette dressing
Garlic Chicken Caesar or
Cajun Chicken Caesar
Hot chicken breast, snow peas, roasted red peppers, sun-dried tomatoes & red onions, topped over crisp romaine lettuce with aged parmesan & focaccia bread
Fresh Salmon Salad
Grilled filet of salmon, artichoke hearts, red onions, organic baby greens, sun-dried tomatoes & goat cheese in a honey balsamic dressing with sliced almonds
Cranberry Chicken Spinach Salad
Fresh baby spinach tossed in a fig vinaigrette dressing with dried cranberries, goat cheese & sliced almonds, topped with grilled chicken
Chef’s Daily Soup
Wild Mexican Jumbo Shrimp
Pan seared in fresh herbs, olive oil & a pinch of chili
Crab & Artichoke Dip
Served with crispy Tortilla Chips
Baked Goat Cheese
Jalapeno peppers, fresh cherry tomatoes & red onions served with pita bread
Saganaki
Imported cheese baked in olive oil & lemon, flamed in brandy with pita bread
Italian Sausage
Pan fried Italian sausage, roasted red peppers, red onions, fresh basil, sun-dried tomatoes, garlic & pancetta
Calamari
Marinated in fresh herbs with red onions, fresh parsley & tzatziki dip
Garlic Tiger Prawns
In fresh herbs, garlic butter & lemon served with focaccia bread
P.E.I Steamed Mussels
In white wine, lemon, fresh herbs, red peppers & garlic with focaccia bread
Italian Sausage & Prawns
In a cast iron skillet, Italian sausage & prawns with roasted red peppers, red onions, fresh basil, sun-dried tomatoes & pancetta
Sizzling Prawns & Spinach
Baked in fresh herbs, feta cheese & a roma tomato sauce with pita bread
Giorgio’s
Italian sausage, capicollo & salami
Sicilian
Capicollo, mushrooms, roasted red peppers
Marinara
Sun-dried tomatoes, basil, artichokes, onions & roasted red peppers
California Shrimp
Shrimp, pesto, sun-dried tomatoes & feta cheese
Santorini
Asparagus, kalamata olives, red peppers, basil & goat cheese
Smokey
Smoked salmon, asparagus, red onions, roasted red peppers & goat cheese
All Pasta available in Gluten Free
Grillato Chicken Fettuccini
Fresh basil, sun-dried tomatoes, red peppers, red onions, garlic & green peppercorns in a creamy tomato sauce topped with grilled chicken
Chicken & Artichoke Parpadella
Sliced roasted chicken with artichoke hearts, fresh snow peas, fresh basil & garlic in a creamy tomato sauce
Italian Sausage & Penne
Italian sausage, pancetta, sun-dried tomatoes, roasted red peppers & red onions in a roma tomato sauce
Linguini with Meatballs
Ground lamb meat with fresh herbs, virgin olive oil, garlic & fresh basil in a roma tomato sauce with aged parmesan
Chicken Penne with Pesto
Sliced chicken, fresh basil, red onions, garlic, roasted red peppers & sun-dried tomatoes in a roma tomato pesto sauce
Penne with Asparagus
Asparagus, fresh spinach, roasted red peppers, sun-dried tomatoes, garlic & fresh basil in a lemony creamy alfredo sauce
Da Victoriana with Linguini
Pesto, fresh spinach, asparagus, snap peas, roasted red peppers, red onions and sun-dried tomatoes with a pinch of chili in a spicy roma tomato sauce
Smoked Salmon Fettuccini
Smoked salmon, fresh snap peas, roasted red peppers, red onions, sun-dried tomatoes & capers in a lemony creamy tomato sauce
Mediterranean Seafood Fettuccini
Scallops, mussels, tiger prawns, roasted red peppers, red onions, sun-dried tomatoes, basil & garlic in a creamy tomato sauce
Tiger Prawns & Scallops Linguini
Roasted red peppers, fresh basil & garlic in a creamy alfredo sauce
Seafood Parpadella
Tiger prawns, scallops & mussels in a creamy tomato sauce with fresh basil, garlic, sun-dried tomatoes & roasted red peppers
Seafood Cannelloni
Two giant fresh pasta tubes stuffed with smoked salmon, crab, scallops & shrimp served with your choice of roma tomato or creamy tomato sauce baked with provolone cheese
Tomato Basil Linguini
Roma tomato sauce, virgin olive oil, garlic, fresh basil leaves & aged parmesan
Giorgio’s serves Certified Angus Beef
8 oz. Top Sirloin
Served with pan seared mushrooms
8 oz. Filet Mignon
Served with peppercorn sauce
10 oz. New York Striploin
Served with pan seared mushrooms
12 oz. Texas Ribeye
Grilled to perfection for a larger appetite
12 oz. Prime Rib
Oven roasted with juniper berries & fresh rosemary
Chicken Souvlaki (Kebab)
Skewered chicken breast with red peppers & red onions, marinated in fresh herbs, virgin olive oil & lemon, served with tzatziki
Lamb Souvlaki (Kebab)
Skewered lamb meat marinated with fresh rosemary, oregano, virgin olive oil, & lemon, served with tzatziki
Skewerd Elk (Kebob)
Skewered elk meat marinated with fresh herbs, virgin olive oil, & lemon, served with peppercorn sauce
8 oz. Bison Tenderloin
Served with peppercorn sauce
Grilled Rack of Lamb
Seasoned with fresh rosemary, oregano & lemon
New York Steak & Pan Seared Wild Shrimp
New York Steak & King Crab
New York Steak & Lobster Tail
*Add 5-6 oz Atlantic Lobster Tail
*Add 10 oz Alaskan King Crab Legs
*Add Pan seared Wild Jumbo Shrimp
*All served with your choice of Yukon gold potatoes or wild brown rice & seasonal vegetables
Alaskan Wild Salmon Filet
Grilled with fresh dill, herbs, lemon & virgin olive oil
Alaskan Halibut Filet
Grilled with fresh dill, herbs, lemon & virgin olive oil
Fresh Sea Bass Filet
Grilled with fresh rosemary, dill & lemon
Local Arctic Charr
Grilled with fresh dill, herbs, lemon & virgin olive oil
Skewered Jumbo Prawns
Grilled with fresh dill, herbs, lemon & virgin olive oil
Alaskan Red King Crab Legs (1lb)
Steamed in white wine & lemon served with drawn butter
Lobster Dinner
Two 5-6 oz. east coast Canadian lobster tails
8 oz. glass, 1/2 litre or bottle
Lindemans Bin 65 Chardonnay, Australia
Yellow Tail Riesling, Australia
Santa Rita Reserva Sauvignon Blanc, Chile
Bolla Pinot Grigio, Italy
Little Black Dress Pinot Grigio, USA
Mondavi R. Woodbridge Sauvignon Blanc, USA
Pascual Toso Malbec, Argentina
Yellow Tail Shiraz, Australia
Santa Rita Cabernet Sauvignon, Chile
Ruffino Chianti, Italy
Montalto Nero D’Avola Organic, Italy
Masi Modello Delle Venezie, Italy
Castillo de Almansa Reserva, Spain
Sterling Vintner’s Collection Merlot, USA
Sterling Central Coast Cabernet Sauvignon, USA
Freixenet Carta Nevada Brut (200 ml)
Henkell Trocken (200 ml)
Wolf Blass Yellow Label Chardonnay, Australia
Gray Monk Unwooded Chardonnay VQA, Canada
Voga Pinot Grigio, Italy
Oyster Bay Sauvignon Blanc, New Zealand
Fetzer Bonterra Organic Chardonnay, USA
Angus The Bull Cabernet Sauvignon, Australia
Escoriheula 1884 Reservado Malbec, Argentina
Pascual Toso Reserve Cabernet Sauvignon, Argentina
Jackson Triggs Reserve Cabernet Sauvignon VQA, Canada
Gray Monk Odyssey Merlot VQA, Canada
Carmen Cabernet Reserve, Chile
Moillard Hughes Pinot Noir DOC, France
Cantina Tollo Aldiano Montepulciano DOC, Italy
Masi Amarone Della Valpolicella, Italy
Pasqua “Sagramoso” Valpolicella Superiore, Italy
Masi Grandarella, Italy
Masi Valpolicella Classico, Italy
Faustino V Rioja Reserva, Spain
Montecillo Crianza Reserva, Spain
Hess Select Cabernet Sauvignon, USA
Codornui Cuvee Raventos Brut
Freixenet Cordon Negro
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